23 What are the benefits of a calving drink? • Encourages voluntary water intake immediately after calving • Provides a rapid energy supply • Supplies electrolytes to compensate for losses during birth • Vitamins and trace elements strengthen the immune system and support metabolism • Vitamin D3 supports calcium metabolism and is therefore important for the prevention of milk fever • May reduce the danger of abomasal displacement and metabolic problems Vitality Dairy cow – vitality Vitality after calving After calving, cows need water, energy and other important additives as soon as possible to preventabomasal displacement and metabolic problems. The contraction of the uterus after calving increases the risk of abomasal displacement, which can be reduced by ensuring high water intake immediately after calving. Animals often drink 20 to 80 litres of water voluntarily and spontaneously after calving. They prefer lukewarm water to cold water. Not only water intake, but also ensuring the animals receive sufficient energy and essential vitamins and trace elements is of paramount importance for freshly calved cows to ensure rapid recovery and a smooth transition into lactation. As the animals require a great deal of energy and other essential nutrients as lactation begins, water intake should be utilised to simultaneously supply the animals with electrolytes, trace elements and essential vitamins – a calving drink is an ideal and simple solution for this. quality for feed How it works: The excellent content of trace elements and vitamins acts as a booster. Glycerine enhances the palatability and provides valuable energy. feeding recommendation: Pour the contents of one bottle (200 ml) into a bucket containing 20–30 litres of lukewarm water and offer it to the cow immediately after calving for her to drink at will. Product benefits: • Time-saving application and easy dosage • Very well accepted by the animals LaktaStart NG Calving Drink Dietary supplement (for dairy cows) for the short-term supplementary provision of vitamins and trace elements Objective: Rapid recovery of cows that have just calved Type of animal: Dairy cows Good to know: Its excellent palatability encourages voluntary water intake immediately after calving and can therefore, , help prevent abomasal displacement, amongst other things ref. no. contents € 15760 200 ml / bottle 1/12 Key ingredients: Electrolytes, vitamins, organically bound trace elements, and energy sources Key analytical constituents Content per kg Content per 200ml bottle Vitamin A 480,000 IU 114,000 I.E. Vitamin D3 125,000 IU 29,500 I.U. Vitamin E 6,300 mg 1,490 mg Vitamin B2 265 mg 63 mg Vitamin B12 2,180 mcg 515 mcg Biotin 6,250 mcg 1,480 mcg Niacinamide 19,500 mg 4,620 mg Selenium 3.4 mg 0.8 mg Practical tips: Simply mix the LaktaStart calving drink with Calz-o-Phos Liquid in 20–30 litres of warm water and give it to the animals after calving to provide additional support for calcium metabolism thanks to the vitamin D3 it contains. Please note: Cows will only drink a recovery drink if it is offered immediately after calving.
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